Springfield Community Gardens Hosts: Wild Craft: A Culinary Adventure

Wild Craft at Springfield Art Museum

Springfield Community Gardens invites you to experience the flavors of the Ozarks. They'll talk with local chefs, authors and foragers and share stories and the importance of local food. A variety of local, wild crafted appetizers and cocktails will be served.

June 1, 11:00 AM-2:00 PM
Springfield Art Museum
Panel Discussion with local Chef, restaurateur and business owner, Joe Gidman; Chef, Author Erin Rowe; Author and Founder of First Earth Wilderness School, Bo Brown; and Foraging Educator, Rachael West.

Presentation by Rachael West on Wild Culinary Arts

Price $50.00
All proceeds benefit Springfield Community Gardens
Sponsored by the George Deatz Family and Joe Gidman, chef and owner of Cafe Cusco, Van Goghs Eeterie and Chabom + Teas and Spices

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